{"id":46162,"date":"2025-10-15T12:56:03","date_gmt":"2025-10-15T12:56:03","guid":{"rendered":"https:\/\/viande-halal.fr\/meinau\/?p=46162"},"modified":"2025-10-15T14:30:12","modified_gmt":"2025-10-15T14:30:12","slug":"moussaka-gratin-daubergines-a-la-viande","status":"publish","type":"post","link":"https:\/\/prointer.fr\/meinau\/blog\/moussaka-gratin-daubergines-a-la-viande\/","title":{"rendered":"Moussaka (Gratin d\u2019aubergines \u00e0 la viande)"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"46162\" class=\"elementor elementor-46162\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3d34da70 e-flex e-con-boxed e-con e-parent\" data-id=\"3d34da70\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a225be9 elementor-widget elementor-widget-text-editor\" data-id=\"a225be9\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p data-start=\"286\" data-end=\"520\">Cap sur la M\u00e9diterran\u00e9e avec un grand classique : la <strong data-start=\"339\" data-end=\"351\">Moussaka<\/strong> !<\/p>\n<p data-start=\"286\" data-end=\"520\">Un d\u00e9licieux <strong data-start=\"369\" data-end=\"411\">gratin d\u2019aubergines \u00e0 la viande hach\u00e9e<\/strong>, napp\u00e9 d\u2019une <strong data-start=\"425\" data-end=\"453\">onctueuse sauce b\u00e9chamel<\/strong> et gratin\u00e9 au four pour un r\u00e9sultat fondant et plein de go\u00fbt.\u00a0<\/p>\n<p data-start=\"522\" data-end=\"770\">Ce plat g\u00e9n\u00e9reux m\u00eale la douceur des aubergines, la richesse de la viande et le parfum des \u00e9pices pour une explosion de saveurs.<\/p>\n<p data-start=\"522\" data-end=\"770\">Un vrai <strong data-start=\"661\" data-end=\"678\">plat familial<\/strong>, parfait pour r\u00e9galer tout le monde autour de la table, en semaine comme le week-end.<\/p>\n<h2>Ingr\u00e9dients pour 4 \u00e0 6 personnes <span style=\"font-size: 30px;\">\u00a0<\/span>\u00a0<\/h2>\n<p><!-- \/wp:heading --><!-- wp:heading {\"level\":3} --><\/p>\n<p><b>Pour les couches :<\/b><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">3 aubergines<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">500 g de viande hach\u00e9e (b\u0153uf ou agneau)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 oignon<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 gousses d\u2019ail<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">400 g de tomates concass\u00e9es<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 c. \u00e0 soupe de concentr\u00e9 de tomate<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Huile d\u2019olive<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sel, poivre, paprika, origan<\/span><\/li>\n<\/ul>\n<p><b>Pour la b\u00e9chamel :<\/b><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">50 g de beurre<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">50 g de farine<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">500 ml de lait<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Noix de muscade, sel, poivre<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 \u0153uf<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Un peu de fromage r\u00e2p\u00e9 (facultatif)<\/span><\/li>\n<\/ul>\n<p><!-- \/wp:list-item --><\/p>\n<p><!-- \/wp:list --><!-- wp:heading {\"level\":4} --><\/p>\n<ul>\n<li style=\"list-style-type: none;\">\u00a0<\/li>\n<\/ul>\n<p><!-- \/wp:list-item --><\/p>\n<p><!-- \/wp:list --><!-- wp:heading {\"level\":4} --><\/p>\n<h2>\u00c9tapes de pr\u00e9paration\u00a0<br \/>\u00a0<\/h2>\n<p><!-- \/wp:heading --><!-- wp:heading {\"level\":3} --><\/p>\n<ol>\n<li aria-level=\"1\"><span style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Couper les aubergines en tranches, saler et laisser d\u00e9gorger 30 min.<\/span><\/span>\n<p>\u00a0<\/p>\n<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Rincer, s\u00e9cher et faire revenir les tranches \u00e0 la po\u00eale avec un peu d\u2019huile. R\u00e9server.<\/span><\/span>\n<p>\u00a0<\/p>\n<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Faire revenir l\u2019oignon et l\u2019ail \u00e9minc\u00e9s, ajouter la viande, bien faire cuire.<\/span><\/span>\n<p>\u00a0<\/p>\n<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Ajouter les tomates concass\u00e9es, le concentr\u00e9, les \u00e9pices. Laisser mijoter 15 min.<\/span><\/span>\n<p>\u00a0<\/p>\n<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Pr\u00e9parer la b\u00e9chamel : faire fondre le beurre, ajouter la farine, fouetter, puis incorporer le lait petit \u00e0 petit. Assaisonner et ajouter l\u2019\u0153uf hors du feu.<\/span><\/span>\n<p>\u00a0<\/p>\n<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Dans un plat \u00e0 gratin, alterner les couches : aubergines, viande, b\u00e9chamel. Terminer par la b\u00e9chamel.<\/span><\/span>\n<p>\u00a0<\/p>\n<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Saupoudrer de fromage si d\u00e9sir\u00e9.<\/span><\/span>\n<p>\u00a0<\/p>\n<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">\u00a0Enfourner \u00e0 180\u00b0C pendant 40 \u00e0 45 min, jusqu\u2019\u00e0 belle coloration.<\/span><b><\/b><\/li>\n<\/ol>\n<p><!-- \/wp:list-item --><\/p>\n<p><!-- \/wp:list --><!-- wp:separator --><\/p>\n<h5>\u00a0<\/h5>\n<h5><strong>Servir chaud, avec une salade fra\u00eeche.<\/strong><\/h5>\n<p>\u00a0<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:separator --><\/p>\n<p><!-- \/wp:list-item --><\/p>\n<p><!-- \/wp:list --><!-- wp:separator --><\/p>\n<hr \/>\n<p><!-- \/wp:separator --><!-- wp:heading --><\/p>\n<h2>En conclusion<\/h2>\n<p><!-- \/wp:heading --><!-- wp:paragraph --><\/p>\n<p><strong data-start=\"801\" data-end=\"816\">La Moussaka<\/strong>, c\u2019est la <strong data-start=\"827\" data-end=\"864\">convivialit\u00e9 \u00e0 la m\u00e9diterran\u00e9enne<\/strong> : un plat chaud, fondant et plein de caract\u00e8re.<br data-start=\"912\" data-end=\"915\" \/>Riche, savoureuse et r\u00e9confortante, elle fait voyager les papilles tout en r\u00e9unissant petits et grands.<\/p>\n<p><!-- \/wp:quote --><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3d0c790 e-flex e-con-boxed e-con e-parent\" data-id=\"3d0c790\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Cap sur la M\u00e9diterran\u00e9e avec un grand classique : la Moussaka ! Un d\u00e9licieux gratin d\u2019aubergines \u00e0 la viande hach\u00e9e, napp\u00e9 d\u2019une onctueuse sauce b\u00e9chamel et gratin\u00e9 au four pour un r\u00e9sultat fondant et plein de go\u00fbt.\u00a0 Ce plat g\u00e9n\u00e9reux m\u00eale la douceur des aubergines, la richesse de la viande et le parfum des \u00e9pices [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":46465,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[474,479,476],"tags":[675,676,680,473,681],"class_list":["post-46162","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-les-recettes-du-monde","category-menu","category-plat","tag-lentilles","tag-menu","tag-pois-chiches","tag-recette","tag-viande"],"_links":{"self":[{"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/posts\/46162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/comments?post=46162"}],"version-history":[{"count":5,"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/posts\/46162\/revisions"}],"predecessor-version":[{"id":46466,"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/posts\/46162\/revisions\/46466"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/media\/46465"}],"wp:attachment":[{"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/media?parent=46162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/categories?post=46162"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/prointer.fr\/meinau\/wp-json\/wp\/v2\/tags?post=46162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}